Well about once a year I pull a martha facher, put on my baking hat, and make a pie. When I make a pie, I typically like to go all out, making my own crust and cutting my own fruit. So last night I got motivated to make my Thanksgiving dessert....apple pie! And surprisingly it went really really well. The crust is always the most difficult but it went smoothly this time. I even got some designs in the top. Check it out:
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj9kz_5y2wWY72cjH79wi_jgPeYXxflneK6YN0G-cYG7JIUm0Pgj7oqVXT9C3msVM0rW9uuBWtvHOEScZawyAzh-x9pGlLvuJxkuhH7iLA54jKEYrNgxDoihuxSRYt_wzK0OPb4oTeplRA/s200/DSCN0003.JPG)
Cooking goals for today include making the turkey day celebration appie, pickle ham roll-ups. YUM!!! The goal is not necessarily getting them made, but trying to stop myself from eating half of them while I make them! That shit is soooo good.
HAPPPY early turkey day!!!! gobble gobble gobble.
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